Indian Markets have witnessed the growth of many startups, owing to a large market due to a vast population. With people demanding more and more convenience, food delivery startups are constantly rising. One such food delivery startup is Eatfresh. The most exciting thing about Eatfresh is that, unlike Zomato, Swiggy, and other food delivery platforms that are limited to food delivery, Eatfresh has a full-stack approach. In this article, we will look at the startup story of Eatfresh in depth.
Eatfresh.com is an online marketplace for delicious meals. The startup is famous for providing fresh and delicious food with the best ingredients. They have a daily changing menu. The salads, desserts, beverages, and other cuisines are prepared by Eatfresh’s chefs, who work in Eatfresh owned kitchens, and the Eatfresh team itself also handles delivery. This brand has always focused on quality food and customer satisfaction at affordable prices.
Eatfresh is based on a full-stack approach. Full-stack means that they handle everything themselves, from making the food to owning the commercial kitchens and delivering it. Traditional food delivery platforms tie-up with local eateries, restaurants, hotels, etc., and then distribute it to the customers. But at Eatfresh, when you order something, it is freshly made in their kitchens by their chefs and delivered to you.
Rajiv Subramaniam started Eatfresh. Rajiv is an IIM, Ahmedabad graduate. He had worked with Lehman Brothers, an investment bank. But after the financial crisis, he looked for alternatives.
He started a profitable business in the food and dessert business, named oven-fresh in Chennai. In 2008, a bakery chain called Ovenfresh was started. His mother was the co-founder.
But seeing the potential of the internet, he decided to venture into the Internet restaurant space in 2015.
Rajiv says that he saw the prevalence of online ordering among Indian customers. This gave him an idea to take advantage of their learnings at Ovenfresh and use it to satisfy more consumer needs.
He saw that significant players in the food delivery business were acting only as aggregators. They were delivering food made by a third party. He felt that if he adopts a full-stack model, he can earn higher profits.
He collaborated with the following people to launch Eatfresh:The main objective of the Eatfresh team is to make food ordering as convenient as turning on a switch.
These unique features are beneficial for this startup, and they have managed to expand their outlets from 9 to 50.
At the end of the first quarter, Eatfresh could get $5,15,00,000 across ten deals, including FreshMenu, Swiggy’s series C funding of $35 Million.
According to CEO, Rajiv Subramaniam the significant investor of Eatfresh is Kalaari capital, which has played a crucial role in expanding the company.
Eatfresh has a stronghold in Bengaluru and Chennai, and the founders also wish to expand it to other metropolitan cities like Hyderabad, Mumbai, Delhi, etc., in the next one or two years.
Besides providing quality food, Eatfresh also believes in working for society. The company had collaborated with ‘Let’s Feed’ Bengaluru to deliver food to the city’s underprivileged and undernourished slum children and residents. Approx. 150 Eatfresh food boxes were distributed in Tilaknagar Slum.
This initiative has been supported since 2015, and Rajiv Subramaniam calls for sharing a shared vision in eradicating the hunger problem.
Eatfresh is a successful startup. But every small and big company faces some kind of competition. So the major competitors are:
Eatfresh counts as a perfect example of an inspiring startup. The startups give us lessons that if the adoption of new technologies and new demand is combined with customer satisfaction and unique strategies, no one can stop you from achieving success. Eatfresh has shown considerable growth from its beginning years, owing to all its special features. Similarly, we should also aim for out-of-the-box solutions for becoming successful.
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